Features Menu

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Features Menu

Special Additions to Tonight's Menu

Using only fresh ingredients, the finest seafood available, and local produce when in season.

Featured Drink Specials

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2018 Caymus "Napa Valley" Cabernet Sauvignon

Dark and scarlet red in color, with powerful aromas of sweet ripe Cabernet grapes, and expansive textural sensations of finely grained cacao tannins.Glass $20Liter $120

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2018 Simi "Sonoma County" Chardonnay

Luscious pear and tropical fruits, crisp acidity, gentle spice with hints of buttercream and vanilla on the finishGlass $8Bottle $30

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Cherry Vanilla Old Fashioned

$8Cherry infused Kentucky bourbon, 1883 vanilla syrup, orange Angostura bitters, splash water

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2015 Robert Mondavi "Napa Valley' Cabernet Sauvignon

Deep aromas and flavors of blackberries and dark plums, dried herbs and violets with a subtle hint of leather and a luxuriously long finishGlass $13Bottle $50

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Raspberry Lemon Collins

$9Vodka infused with raspberries, lemons, Chambord, lemon juice, topped with club soda

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Appetizers

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McD's Caprese Salad

Half $8 / Full $14Local Cramer Farm tomatoes with select greens, fresh mozzarella, Kalamata olives, balsamic vinaigrette and gorgonzola croutons

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Shrimp and Crab Dip

$14A blend of five cheeses, blue crab, shrimp, and bread crumbs, served with crostinis

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20002

Chris Mcd's Flatbread

Only 3 left! 12.00Andoullie sausage, rock shrimp, tomatoes, and mozzarella cheese

20002

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Chris McDs Warm Spinach Salad

Half $9 / Full 13Stilton blue cheese, candies walnuts, Granny Smith apples, bacon, onion, and a warm sherry vinaigrette

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Chris McD's Wings

$12Chris McD's house wings served in three styles: BBQ, Thai Curry, or Bayou

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Meat and Cheese Platter

$15Assorted domestic and imported cheeses and meats, served with a savory fruit compote, olive tapenade, and crostinis

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Prince Edward Island Mussels

$12Served over linguini with roasted corn, heirloom tomatoes, and fennel in a garlic and white wine broth with gorgonzola croutons

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Dinner Specials

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Pan Seared Jumbo Sea Scallops

$24.00Served with a potato risotto, Ratatouille vinaigrette, and a lemon thyme aioli

Suggested Wine: 2017 Mer Soleil Unoaked Chardonnay

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Maryland Seafood Chowder

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Broiled 8 oz Cold Water Maine Lobster Tail

$35Served with sauteed asparagus, and mashed potatoes

Suggested Wine: 2017 Kendall Jackson Chardonnay

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Grilled Split Chicken

Only 3 left! 16.00Grilled and slow roasted split chicken, basted with garlic butter, served with today's fresh vegetable and house fries $16

Suggested Wine: Meiomi Pinot Noir

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Seasonal Specialty Cuts from Buckhead of Chicago

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Chris McD's C.A.B. Burger

$15Amish Blue cheese, Applewood Smoked bacon and select greens on a toasted Brioche bun, served with house fries

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Grilled Marinated Flank Steak

$12Served with sautéed peppers, onions, baby Swiss cheese, and a pesto mayo on toasted hoagie with house fries $

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12 oz Grilled Pork Loin Chop Saltimbocca

Limited Supply! 19.00Prosciutto ham, provolone, and sage in a Madeira mushroom sauce with creamed linguini

Suggested wine: 2017 Elouan Pinot Noir

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Carryout available for all dishes
Call 573-446-McD's (6237) to place your order
5% Service Charge on all carry out orders
No Separate Checks for Parties of 6 or more