Menu
Features Menu
Special Additions to Tonight's Menu
Using only fresh ingredients, the finest seafood available, and local produce when in season.
Featured Drink Specials
Appetizers
Baked Shrimp and Crab Dip
$14A blend of five cheeses, blue crab, shrimp, and bread crumbs, served with crostinis
Chris Mcd's Flatbread
$12Grilled Andouille sausage, stewed heirloom tomatoes, roasted onions and peppers and a three-cheese blend (Gruyere, Asiago, parmesan)
Chris McD's Half Warm Spinach Salad
$9Stilton blue cheese, candies walnuts, Granny Smith apples, bacon, onion, and a warm sherry vinaigrette
Full Dozen Grilled Blue Point Oysters
$25Served with parmesan breadcrumbs and garlic butter
Meat and Cheese Platter
$15Assorted domestic and imported cheeses and meats, served with a savory fruit compote, olive tapenade, and crostinis
Chris McDs Warm Spinach Salad
$13Stilton blue cheese, candies walnuts, Granny Smith apples, bacon, onion, and a warm sherry vinaigrette
Half Dozen Grilled Blue Point Oysters
$13Served with parmesan breadcrumbs and garlic butter
Seasonal Specialty Cuts from Buckhead of Chicago
Carryout available for all dishes
Call 573-446-McD's (6237) to place your order
5% Service Charge on all carry out orders
No Separate Checks for Parties of 6 or more